Pork Ewe Deli
Beer and Cheese a match made in heaven.
When we think of cheese paring most people go straight to wine and cheese but there are so many other drinks that pair amazingly with cheese. There is gin and cheese, scotch and cheese, cocktails and cheese.. or beer and cheese. Here is a little "how to" on matching beer & cheese so you can explore and experience some amazing flavour combinations. Again like any pairing the rule generally is all about balancing flavours to compliment both the beer and the cheese. So let's get into it. Blue & Beer Blue cheese is diverse and so are the pairing possibilities....
Pork Ewe Deli
Spring Cheese Board
Let's create a beautiful Spring Cheese board and get out and enjoy some beautiful Spring weather. First... time to select the cheese! Fresh Cheeses Beautiful Goat's and Buffalo milk cheese is wonderful all year round but Spring is really a time when these cheeses are wonderful young and fresh and vibrant. We ADORE Holy Goat cheese (aged or fresh) and all that they do- that's our pick for a stunning goat's cheese. For the buffalo try a Dolcenina from Burraduc Farm. Soft-Ripened Cheeses Soft-ripened cheeses offer a beautiful spectrum of flavours, textures, and aromas for us to enjoy: citrusy,...
Pork Ewe Deli
Our Cheese Club
The Pork Ewe Club We have a club. A cheese loving club full of Pork Ewe people who also love cheese. Hard core foodies that want to enjoy the best of Pork Ewe as well as the best of our seasonal lunches, our partner offers and the VIP treatment. With a variety of membership options and a load of foodie fun throughout the year. Let us talk you through the options. Tier one - Gastronomic Society Membership Gastronomic Society is an annual membership that unlocks a year of delicious food & fun! Members receive exclusive discounts instore and the option to subscribe to...
Pork Ewe Deli
A little about our Truffles!
Australian Black Truffles from Australian Truffle Traders Owned and operated by Gavin and Mel Booth, one of Australia's most experienced truffle families, based in Manjimup, Western Australia. Prized by many of the world's best chefs and restaurateurs for their quality and consistency, their truffles are from the most prolific truffle growing region in the Southern Hemisphere! Within 24-48 hours of being unearthed, you'll have perfectly ripe truffle in your hand, thanks to worldwide delivery networks. Stringent grading standards mean the weight you purchase is pure black truffle: cleaned, graded and packed with care in a specialist grading facility. Australian Black...
Recent Articles