News — Winter Recipe

Sam’s Super Simple Sardinian Style Tuna Pasta This recipe is very loosely based on a Sardinian recipe I came across when I was trolling through recipe books. I make it frequently mid-week when I need something quick, healthy and tasty. There would be a few Nona's rolling their eyes and tut-tutting as its far the from the original, which has fresh tuna, fresh gnocchi and home made pesto. BUT this is just what I need for weeknight meals when time is short, it can be made quickly and simply from pantry staples and delivers plenty of deliciousness! The recipe is super...

Rachael's Spicy Garlicky Salami Stuffed Roast Chicken Our Rach is a little bit sweet, a little spicy and at the end of the day completely stuffed! She really could not have chosen a more fitting recipe to be her contribution to our Warming Winter Recipe Series for June. We probably should mention she is a Chef, a really good one and everything she makes is amazing. Thanks for sharing Rach, we all want to make and eat this immediately. Prep time: 20mins Cook Time: 1.25 hours Serves: 4 – 6   Ingredients: 4 Tablespoons Arbequina olive oil 1 onion, finely diced 5 Tilligerry Farm Organic garlic cloves, crushed...