Complete DIY Tartiflette Dinner Pack AVAILABLE 17 - 20 July Only

Tartiflette is French-style cheesy potato bake. layers of potatoes, onion, garlic, bacon, pancetta and the incredible Reblochon cheese, this classic "Ski Lodge" dish originates from the Savoie region in France and is true winter fare. One for chilly nights and woolly jumpers. 

Unfortunately, Raw Milk Reblochon cheese is not available in Australia as it is unpasteurised,  we substitute the lovely Prefer de nos Montagnes which is the French pasteurised version of Reblochon or Woombye Blackall Gold a lovely Aussie alternative. 

This pack provides all the ingredients* to help you create a delicious cheesey meal.

What’s included?

• Prefere des nos Montagnes 500g or Woombye Blackall Gold 500g
• 200g Free Range Pancetta
• 200g Free Range Bacon
• 300ml Pouring Cream
• 1kg Kipfler Potato
• Onion
• Organic Garlic
• Cornichons
• Salad Leave Mix 100g
• Recipe

*not supplied but required   White wine, salt, pepper, butter, Dressing for Salad

Please note if a product is unavailable a product of similar quality will be substituted.