Join us for a series of events celebrating food, beer and wine, held at Pork Ewe Deli Mayfield.

Our events are focused on learning and appreciation. You will not only taste a range of paired cheeses, wines, beer and sometimes charcuterie, but also learn the history and production behind each. 

The events are relaxed, informative and most importantly, fun.

Meet the maker who will talk you through each individual wine or beer, and learn from us on the truly unique European produce we have, gaining a new appreciation for the history and stories behind each tasting.

These events are held 3-4 times per year - join our mailing list below to ensure you are notified of up-coming events. We will also post details on our Facebook and Instagram pages.

Beer and Cheese - With FogHorn Brewhouse

October 20th 3.30pm

We are teaming up with Newcastle's best brewer - Shawn Sherlock from FogHorn Brewhouse - for an afternoon of beer, cheese and good cheer!

Join us as we explore the wonderful world of craft beer and artisan cheese. Learn what it takes to make the perfect Pilsner, the best Bitter and a super Stout from one of the best in the beer business, and hear the stories behind some of our favourite fromages to match. 

Learn, laugh and most importantly, eat, drink and be merry. 

$ 59.00

Saturday 20th October, 2018, 3:30-5:30pm

Location - Pork Ewe Deli, Mayfied store